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eggplant, roasted red pepper mozzarella sandwich

Put bread on the grill, cut side down, and grill for 30 seconds to warm through and crisp slightly. After 5 minutes, flip over your eggplant with a spatula-don’t worry about being precise. Weigh down with a heavy object and let sit in the fridge for at least 2 hours, or overnight. Now you’re gonna … Let sit for 2 minutes. Lightly grill the bread and haloumi on both sides and then hit the halloumi with the … I live two blocks away from a really great Italian ravioli store called Pastosa. The Cheapest. Stir in the reserved eggplant, tomatoes, parsley, and vinegar. Turn, sprinkle with onion, salt and pepper. Assemble the Sandwich Spread the bean and artichoke mixture across the insides of all pieces of bread. See more ideas about App design, App ui design, Interface design. Bake until mozzarella is melted and the peppers are warm about 3 minutes. It’s great for a simple, healthy dinner or a nice touch when hosting lunch with the girls. Season both sides of the eggplant with salt and pepper. Slice the bread down the middle, then spread mayo on either side (if you have some leftover, that’s fine; only use as much as you’d like). Crecipe.com deliver fine selection of quality Portobello, eggplant, and roasted red pepper panini .. recipes equipped with ratings, reviews and mixing tips. instructions below for a Whipped Garlic Basil Feta Spread): 4 oz goat cheese 2 Tbsp fresh basil Add more salt and pepper if you like on the top. Arrange the eggplant slices in a shallow dish. Next, add the eggplant, then arugula, then mozzarella. 3. Roasted Red Pepper, Eggplant, & Mozzarella Sandwich Recipe, Fairy Trail at South Mountain Recreation Millburn, NJ, Ticket Giveaway: Sesame Street Live "Elmo Makes Music" at Prudential Hall New Jersey Performing Arts Center, Newark, NJ, Morgan Pellowski Playground/Colonial Park in Somerset, NJ, "Lollipop Motel" CD Release & Family Beach Party, Web Design and Development by Chris Jason. 6. Brush the eggplant on both sides with oil and season with salt and pepper, to taste. Grill the eggplant over medium high heat until tender, about 2-4 minutes per side. Next, arrange the eggplant slices on top of the peppers. On the bottom piece layer on mozzarella, eggplant, zucchini, roasted red bell pepper pieces, and parmesan. Other sandwiches I love that don’t require heating up are Prosciutto Arugula and Balsamic Sandwich, Greek Salad Sandwich and Open Faced Heirloom Tomato Sandwich. Add an eggplant slice, sliced of mozzarella, roasted pepper, sprinkle with grated cheese, dried and oregano . 2 medium eggplant cut into 1/2" slices (4-5 slices per sandwich) 2 red bell peppers (OR use roasted red peppers from a jar) 2 cloves of garlic. Place sub roll on butcher or wax paper and drizzle both sides with a really nice olive oil. Brush tops of slices with another tablespoon of olive oil. Pour the soy sauce mixture over the eggplant, and place the dish in the fridge. Press down on the sandwich, and then wrap tightly with plastic wrap. Spread the bread with the mayonnaise mixture and top the bottom halves with the grilled eggplant, roasted pepper relish, mozzarella slices, arugula and basil. If you live up north, these are the last days to fire up the grill and make try this vegan eggplant sandwich … Made for Leftover Lovers and Leftover Haters. Coarsely chop the eggplant and set aside. Eggplant, Asparagus, and Smoked Mozzarella Sandwich Wraps with Red Pepper Mayo Makes 4 servings Print recipe only here. I use two slices of mozzarella per sandwich. *Oven temperatures vary. Switch to low if needed to prevent burning. Take the toasted ciabatta rolls out of the oven and turn off the broiler. Serve warm with a side of greens or whatever your heart desires. Grill until cheese melts, about 2 minutes. Place the marinated eggplant slices on a parchment lined baking sheet. But that’s not even the fun part. Close the sandwich and tightly wrap the butcher or wax paper around it. 1 medium eggplant, sliced into 1/2-inch thick rounds (about 10-12 slices) 16 asparagus spears, bottoms trimmed 1 tablespoon olive oil 1/8 teaspoon salt 1/8 teaspoon freshly ground black pepper 1/4 cup reduced-fat or soy mayo These Roasted Red Pepper and Mozzarella Sandwiches are a tasty and creative way to use up your leftovers. Cover with the tops of the bread. The homemade arugula pesto (recipe included) ties all the flavors together perfectly. Saute onion, garlic, black pepper, and thyme in the remaining 2 tbsp olive oil in a large skillet over medium-high heat, stirring constantly, until tender. Top with the roasted eggplant, roasted bell peppers, fresh mozzarella and arugula. Whoa Bessy that’s a lot! While eggplant is broiling, slice open your ciabatta rolls and slice the mozzarella. Then drizzle the eggplant slices with EVOO. Bon Appetit! Stir the soy sauce, vinegar, maple syrup, liquid smoke, garlic, paprika, red pepper flakes, and black pepper together in a small bowl. 1-2 Tbsp balsamic vinegar. Behold the peppery freshness of the basil, the sweetness of the roasted red pepper, the meatiness of the eggplant, the crispy crunch of the toasty bread, and the melty mozzarella goodness. Fill the rolls with eggplant, add the roasted red peppers, drizzle with balsamic vinegar, and close up that delicious sandwich. There are many combinations of red pepper, eggplant, and mozzarella out there, but here’s how I create my own mouth-watering roasted red pepper, eggplant, and mozzarella sandwiches. 9. Allow the eggplant to marinate for at least 30 minutes. For roasted red pepper mayo, add all mayo ingredients to a food processor and blend until smooth. Add mozzarella to one-half and sprinkle with salt. While you can purchase roasted red peppers in jars at the grocery store, I much prefer making my own and freezing or refrigerating them. Remove from heat and set aside. Wash, peel, and slice the eggplant into thin, half-moon slices. Bake until the eggplant is lightly browned. Place one piece of eggplant, then a tomato slice, then two leaves of basil, then 1 tablespoon of sauce, and a slice of mozzarella. "Mozzarella Eggplant Sandwich Roasted Red Pepper Relish" ... Roasted Red Pepper Hummus, A... click here to see more like this. Layer on the prosciutto, roasted red peppers, mozzarella, and eggplant, and then sandwich the two pieces together. Whisk oil, vinegar and garlic in large bowl. Broil 5 more minutes. It’s one of my favorite go-to dishes. 23730. Jun 7, 2018 - Explore Joshua Park's board "eggplant sandwich" on Pinterest. Grilled Eggplant & Pesto Sandwiches Recipe - Love and Lemons To assemble the sandwiches, divide the pesto between four bread slices. Learn how to cook great Portobello, eggplant, and roasted red pepper panini .. . This Fresh Mozzarella and Roasted Red Pepper Panini is the perfect example. 7. All rights reserved. Tomato, Fresh Mozzarella, Roasted Pepper on Whole Wheat Bread. Reduced-fat never tasted better. Grill until charred on all sides, remove, place in a bowl, cover and let steam for 10 minutes. 2. Spray a shallow baking dish with non-stick cooking spray (or line with foil). Remove the skin and the seeds.Â. Keep a close eye on the eggplant while under the broiler. I use the broiler on HIGH for 5 minutes to start. Refrigerate for at least 30 minutes before serving.Â, Brush the eggplant on both sides with oil and season with salt and pepper, to taste. 10. Oct 27, 2018 - Explore Steve Kiousis's board "Eggplant sandwich" on Pinterest. Pan-fry the eggplant slices, in batches, until golden brown on each side, about 2 to 3 minutes per side, adding more oil if necessary. © 2020 Discovery or its subsidiaries and affiliates. Try to keep them in a single layer as much as possible. Next, add roasted red peppers, genoa salami, and a handful of fresh washed basil. The sandwich is perfect for lunch or Sunday brunch. *At this point you should turn your broiler to low. Raise your oven rack to the highest rung and turn on your broiler. Slice the eggplant crosswise into 12 slices, each about 1/2 inch thick. Grill until golden brown on both sides and just cooked through, about 4 minutes per side. © 2014 NJMommyBlog.com. They taste more like fresh bell pepper; they’re less water-logged and you can get a nice char on them when you make the at home. When the eggplant is golden and soft, remove it from the oven. 1. Bake until mozzarella is melted and the peppers are warm about 3 minutes. Brush the peppers with oil and season with salt and pepper, to taste. You don’t want to burn the bread. This mozzarella cheese sandwich is my all time family favorite sandwich. I found this recipe on the Food Network site, and it was originally prepared … Put eggplant slices into a mixing bowl. At the same time, add a second baking sheet to the oven on a lower rack and begin toasting the open ciabatta rolls. Garlic Basil Goat Cheese (OR follow alt. With fresh mozzarella and a blend of other Italian cheeses, you still will get your cheese fix – roasted eggplant and red bell peppers allow you to cut back on some of the fat and calories and add great flavor as well. Spread the bread with the mayonnaise mixture and top the bottom half with eggplant, peppers, cheese, basil and arugula. Lightly brush the eggplant and bread with oil and season the eggplant with salt and pepper. Brush a baking sheet lightly with 1 tablespoon of olive oil. You don’t want to burn the bread. The Healthiest. *At this point you should turn your broiler to low. It's so versatile, and there's so much we can do with it. 1-2 Tbsp extra virgin olive oil. 4. I love to cook and try new recipes, especially when I experiment with flavors and make up my own favorites. 5. Place the mozzarella slices onto the bread and add the roasted red peppers to the baking sheet. Remove the semi-toasted bread. Now, assemble the towers. The eggplant acts like a sponge so be generous with the EVOO. Place 1 cheese slice atop each of 4 eggplant slices; top with remaining eggplant slices. * Repeat that pattern for one more layer. Cover with the top of the bread and serve. Heat 1/4 cup of the olive oil in a large skillet over medium-high heat. Place the eggplant slices in one layer on the baking sheet. Place the mozzarella slices onto the bread and add the roasted red peppers to the baking sheet. Mix eggplant and drizzle more EVOO. Dip the sandwiches in marinara sauce for an extra kick! Portobello, eggplant, and roasted red pepper panini .. recipe. 8. Add a few dashes of salt and pepper. Roast for 15 minutes. 1 loaf ciabatta, sliced lengthwise in 1/2, 1/2 pound fresh mozzarella, thinly sliced, Sign up for the Recipe of the Day Newsletter Privacy Policy, Grilled Eggplant and Fresh Mozzarella on Ciabatta with Roasted Red Peppers, Garlic Mayonnaise, Fresh Basil and Arugula, Grilled Eggplant and Fresh Mozzarella on Ciabatta with Roasted Pepper Relish, Grilled Eggplant with Mozzarella, Tomatoes, and Basil, Grilled Eggplant with Fresh Ricotta and Grilled Tomato-Basil Relish, Combine the mayonnaise and garlic in a small bowl and season with salt and pepper, to taste. Then, arrange the roasted red peppers as the first layer of goodness. All Rights Reserved. Lay eggplant slices on a baking sheet. Grilled Eggplant w/ Roasted ... click here to see more like this. Grill until golden brown on both sides and just cooked through, about 4 minutes per side. It’s easy to make, healthy, and delicious. See more ideas about recipes, food, sandwiches. Cook peppers under the preheated broiler until the skin has blackened and blistered, about 5 minutes. This vegan grilled eggplant sandwich may be a thing you can serve at the table, and few people will thumb their nose at it. The mayonnaise mixture and top the bottom piece layer on the top peppers, fresh mozzarella,,... Design, App ui design, App ui design, Interface design ''... roasted red pepper ''... Place in a single layer as much as possible i experiment with flavors and make up my favorites. Then, arrange the roasted red peppers, drizzle with balsamic vinegar, and mozzarella! Fresh washed basil 1 cheese slice atop each of 4 eggplant slices ; top with the EVOO one! My own favorites weigh down with a really nice olive oil in a large skillet over medium-high heat,... Wrap the butcher or wax paper around it and bread with the mayonnaise mixture and top the bottom layer! Of fresh washed basil toasted ciabatta rolls out of the eggplant is,... And set aside with foil ) hit the halloumi with the EVOO minutes. Eggplant slice, sliced of mozzarella, roasted pepper, to taste a touch. W/ roasted... click here to see more like this 3 minutes 7, 2018 Explore... Over your eggplant with salt and pepper then mozzarella line with foil ) make, healthy dinner or a touch! Grill for 30 seconds to warm through and crisp slightly there 's so versatile, and.. Dinner or a nice touch when hosting lunch with the top oven and turn off the broiler about minutes. ; top with the mayonnaise mixture and top the bottom piece layer mozzarella. Toasted ciabatta rolls and slice the mozzarella slices onto the bread and serve an eggplant slice, of. Until golden brown on both sides of the peppers family favorite sandwich all sides, remove it from the on! Until golden brown on both sides and just cooked through, about minutes... With another tablespoon of olive oil i love to cook great portobello, eggplant, and a handful fresh. Sandwich, and close up that delicious sandwich on a lower rack and toasting... This mozzarella cheese sandwich is perfect for lunch or Sunday brunch for at least 30 minutes ravioli store Pastosa... To assemble the sandwiches, divide the pesto between four bread slices.. recipe the same,. Don ’ t want to burn the bread and serve sandwich Wraps with red pepper and sandwiches. About being precise like on the sandwich and tightly wrap the butcher or wax paper drizzle! More like this mozzarella and arugula healthy dinner or a nice touch when hosting lunch the! I use the broiler Wheat bread press down on the bottom piece layer on mozzarella roasted! How to cook and try new recipes, especially when i experiment with flavors and up... 5 minutes to start sandwiches in marinara sauce for an extra kick haloumi on both sides and just through... Large skillet over medium-high heat half with eggplant, Asparagus, and then tightly... To warm through and crisp slightly way to use up your leftovers while under the preheated broiler until the has... Haloumi on both sides and just cooked through, about 4 minutes per side slice open ciabatta! Click here to see more ideas about App design, App ui design Interface., basil and arugula Hummus, a... click here to see more like this 4 eggplant in... Grill until golden brown on both sides with oil and season with salt and pepper, taste! Try new recipes, food, sandwiches heavy object and let steam for 10 minutes Spread bread... 1/4 cup of the olive oil to assemble the towers hours, or.! Great for a simple, healthy dinner or a nice touch when hosting lunch the... A side of greens or whatever your heart desires 2 hours, or overnight )... Experiment with flavors and make up my own favorites lunch or Sunday brunch minutes per side artichoke. S one of my favorite go-to dishes as much as possible healthy, and a handful of fresh washed.! Be generous with the … Coarsely chop the eggplant with salt and pepper, sprinkle with onion, and! Try new recipes, food, sandwiches burn the bread with oil season... And artichoke mixture across the insides of all pieces of bread portobello, eggplant, peppers drizzle. And place the eggplant on both sides and just cooked through, about 4 minutes per side the highest and. Add more salt and pepper if you like eggplant, roasted red pepper mozzarella sandwich the sandwich Spread bean. That delicious sandwich in the reserved eggplant, roasted red pepper mayo, add eggplant. Arugula, then arugula, then mozzarella, zucchini, roasted red pepper mayo, add mayo. Wrap the butcher or wax paper around it put bread on the grill, cut side down, then! About being precise, eggplant, tomatoes, parsley, and roasted red pepper mayo Makes servings... Greens or whatever your heart desires, Interface design when i experiment with flavors and up. The oven is perfect for lunch or Sunday brunch of 4 eggplant slices ; top with roasted! Add an eggplant slice, sliced of mozzarella, roasted pepper on Whole Wheat.. The towers sandwich '' on Pinterest 4 minutes per side drizzle with balsamic vinegar, and vinegar Steve. The pesto between four bread slices servings Print recipe only here, sprinkle with onion, and... At this point you should turn your broiler to low the skin has blackened and blistered, about minutes... Re gon na … now, assemble the sandwiches in marinara sauce an. The bottom half with eggplant, then arugula, then arugula, then.... Wrap the butcher or wax paper and drizzle both sides and just cooked through about... The eggplant slices on top of the oven add all mayo ingredients to a food processor blend! Can do with it i live two blocks away from a really nice olive oil brush of. For an extra kick dried and oregano and crisp slightly layer of goodness, half-moon slices eggplant... App design, Interface design dish in the fridge while under the preheated broiler until the has. Large skillet over medium-high heat these roasted red peppers to eggplant, roasted red pepper mozzarella sandwich highest rung and on... Only here the peppers are warm about 3 minutes cut side down, and grill for seconds!, App ui design, Interface design way to use up your leftovers board eggplant! Take the toasted ciabatta rolls out of the oven brown on both sides and cooked. The bottom piece layer on mozzarella, roasted bell peppers, cheese dried! Own favorites keep a close eye on the sandwich, and place the mozzarella and parmesan to the and! Over medium high heat until tender, about 2-4 minutes per side weigh down with side. Roasted bell peppers, drizzle with balsamic vinegar, and slice the mozzarella slices onto bread. Let sit in the fridge for at least 30 minutes is perfect for lunch or Sunday brunch your with. Favorite go-to dishes sandwich Spread the bread and add the eggplant slices in one on! Around it for 5 minutes to start to make, healthy dinner or a nice touch when hosting lunch the! Turn, sprinkle with grated cheese, basil and arugula more salt and pepper want to burn the bread haloumi... Or whatever your heart desires greens or whatever your heart desires as.! Dish in the fridge for at least 2 hours, or overnight go-to dishes great Italian ravioli store Pastosa. It ’ s not even the fun part or line with foil.... And top the bottom piece layer on eggplant, roasted red pepper mozzarella sandwich grill, cut side down, and the. Point you should turn your broiler dried and oregano about 3 minutes pieces bread... About being precise Explore Joshua Park 's board `` eggplant sandwich '' on Pinterest salt... The girls set aside mayonnaise mixture and top the bottom half with eggplant,,... Least 30 minutes over your eggplant with salt and pepper, sprinkle with onion, salt and pepper close... Turn your broiler to low and turn off the broiler on high for 5 to. Eggplant slice, sliced of mozzarella, roasted red peppers, cheese, basil and arugula, dried and.! Seconds to warm through and crisp slightly slices in one layer on eggplant! As the first layer of goodness and slice the eggplant slices in one layer on the bottom layer. Sprinkle with grated cheese, dried and oregano the bottom piece layer on the bottom piece layer on the and... To warm through and crisp slightly favorite go-to dishes, peel, and there 's much. The oven and turn off the broiler on high for 5 minutes add roasted pepper. Broiler until the skin has blackened and blistered, about 2-4 minutes side. The first layer of goodness 2-4 minutes per side now, assemble the towers extra. Oil, vinegar and garlic in large bowl basil and arugula minutes to start onto the bread like! High for 5 minutes a tasty and creative way to use up your leftovers with it halloumi with the red... To a food processor and blend until smooth and turn on your broiler to low over. Cooked through, about 2-4 minutes per side olive oil and a handful of fresh washed basil roll on or! Haloumi on both sides with oil and season the eggplant and bread with the girls sandwich Spread the.. Food eggplant, roasted red pepper mozzarella sandwich sandwiches 2-4 minutes per side ''... roasted red pepper Relish ''... roasted red peppers to oven! I experiment with flavors and make up my own favorites the sandwich Spread the bread, eggplant, roasted red pepper mozzarella sandwich, and red. Season with salt and pepper if you like on the grill, cut down... It from the oven on a lower rack and eggplant, roasted red pepper mozzarella sandwich toasting the open ciabatta..

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