Grilled Peaches and Nectarines Grilled Nectarines or Peaches When peaches and nectarines ripen they are completely delectable when grilled. Same goes for nectarines. By Bharat Rajput. The parallel flavor profiles of peaches and nectarines mean that they can be used interchangeably in recipes. 1 Peach per persongrapeseed or avocado oilbutterbrown sugar or honeyvanilla ice cream or ice cream substitute Heat the grill. This recipe also works with other stone fruit such as nectarines, plums and apricots. Cut with a pairing knife in 1/4 inch slices cross wise all the way around and pull each circle off the … Email. Sprinkle with nutmeg or cardamom. Like nectarines, peaches are generally available between late April and October, depending on the state where they’re grown. 12 Save Their firmer texture makes nectarines an excellent fruit for the grill. Quick and easy recipe. 2. Never created a password? It's Easy to Grill Nectarines! butter with 2 tsp. (Note: If the fruit you scored isn’t quite ready to eat, some stone fruit storage tips can get it right where you want it, stat.). Spray a baking dish with nonstick cooking spray. You’ll find them in the grocery stores between May and October, but they’ll probably show up at your local farmers market between July and August. Their firmer texture makes nectarines an excellent fruit for the grill. Unless you’re attached to fuzzy skin on your fruit, there’s little practical need to pay attention to the differences between these two when you’re in the produce aisle. Sign up for PureWow to get more daily discoveries sent straight to your inbox. Wash each nectarine and cut it in half. Jul 12, 2013 - Delicious grilled nectarines and peaches recipe! Nectarines are smooth and have a slightly firmer texture than peaches. Per the CFAES, nectarines also tend to be smaller, redder and more aromatic than peaches. They also tend to be firmer and smaller in size than their peach cousin. Serve grilled nectarines with cheese as an appetizer, on a salad for dinner or over ice cream for dessert. Perfect dessert for summer grilling! © 2010-2020 Wow Media Products, Inc doing business as PureWow. Use fresh peaches in savory recipes like salads and salsa, or take advantage of their sweet flavor to make an unforgettable peach pie. After years of working in professional kitchens, Lindsay traded her knives in for the pen. For starters, some peaches are clingstone (with the pit clinging to the flesh) and others are freestone (where the pit falls out freely). You can eat them warm or cold. Substitute nectarines for peaches to achieve a slightly different taste, as well as some nutrients like vitamin C and potassium. 2 years ago. You’ll find them in the grocery stores between May and October, but they’ll probably show up at your local farmers market between July and August. Sign up for PureWow to get more ideas like these (It’s free!). Yields as many as you want. Grill until tender, about 8 minutes. In fact, these stone fruits really sing in savory dishes, too—so with that in mind, check out these scrumptious recipes (and yes, you can totally use nectarines and peaches interchangeably in all of them). Place nectarines with the cut side facing downward onto grill. Gallery Recipe Summary. Refreshing peaches and nectarines! Stone fruit season is hard to beat. Halve and destone the peaches, then place in a snug-fitting baking dish, drizzle with the brandy, grate over some orange zest and squeeze in a little orange juice. Enjoy either fruit fresh, smothered in cream, or baked into pies and tarts. Varieties of peaches and nectarines mean that they can be used interchangeably in recipes unique... A nectarine is by its skin doing business as PureWow fruit fresh smothered!, store them in a closed paper bag on the kitchen counter in,... Instead of nectarines of minerals by which one or the other food is richer your snacking and baking.! 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